Il Roccolo
| Viewing 1 - 7 of 7 | Results per page: 10 | 25 | 50 | 100
|
|
|
 |
|
Il Roccolo Chianti 1.5
|
|
|
Italy | Tuscany Chianti |
Chianti
|
|
"Well made and flavorful with bright bing cherry fruit and a little smoke in the middle with a rather satisfying finish for a wine in this price range! Serve it up with salmon burgers on sourdough, duck, lamb kabobs and veal marsala... Read More |
|
|
|
|
|
|
|
|
|
Il Roccolo Montepulciano
|
|
|
Italy | Abruzzo Montepulciano D'abruzzo |
Montepulciano
|
|
"Ruby-red in color with purplish highlights. Dry, full and robust on the palate. Pairs well with roasted meats and matured cheese." Winemaker's Notes |
|
|
|
|
|
|
|
|
|
Il Roccolo Montepulciano 1.5
|
|
|
Italy | Abruzzo Montepulciano D'abruzzo |
Montepulciano
|
|
"Ruby-red in color with purplish highlights. Dry, full and robust on the palate. Pairs well with roasted meats and matured cheese." Winemaker's Notes |
|
|
|
|
Elsewhere: $18.99 | | $13.99 | Save 26% |
|
|
|
|
|
Il Roccolo Pinot Grigio
|
|
|
Italy | Trevenezie Veneto |
Pinot Grigio
|
|
"Almonds and pears jump out and remain smooth and plentiful. "Perfecto" with fresh field greens and soft shell crabs and with left-over turkey smothered in a brown gravy on toast points." Winemaker's Notes |
|
|
|
|
|
|
|
|
|
Il Roccolo Pinot Grigio 1.5
|
|
|
Italy | Lombardy Provincia Di Pavia |
Pinot Grigio
|
|
"Almonds and pears jump out and remain smooth and plentiful. "Perfecto" with fresh field greens and soft shell crabs and with left-over turkey smothered in a brown gravy on toast points." Winemaker's Notes |
|
|
|
|
Elsewhere: $17.99 | | $15.99 | Save 11% |
|
|
|
|
|
Il Roccolo Rubicone Sangiovese
|
|
|
Italy | Emilia-romagna Rubicone |
Sangiovese
|
|
"Bright ruby-red color, with light purplish hues. A fruity bouquet with hints of berries and cherries. Dry, harmonious and velvety on the palate. Pairs well with pasta, tortellini and grilled meat." Winemaker's Notes |
|
|
|
|
|
|
|
|
|
Il Roccolo Rubicone Sangiovese 1.5
|
|
|
Italy | Emilia-romagna Rubicone |
Sangiovese
|
|
"Bright ruby-red color, with light purplish hues. A fruity bouquet with hints of berries and cherries. Dry, harmonious and velvety on the palate. Pairs well with pasta, tortellini and grilled meat." Winemaker's Notes |
|
|
|
|
|
| Viewing 1 - 7 of 7 | Results per page: 10 | 25 | 50 | 100
|
